{"id":5970,"date":"2024-05-23T05:00:00","date_gmt":"2024-05-23T10:00:00","guid":{"rendered":"https:\/\/startupjunkie.org\/en-espanol-9-el-arte-de-la-buena-cocina-con-juan-bahena\/"},"modified":"2024-05-23T05:00:00","modified_gmt":"2024-05-23T10:00:00","slug":"en-espanol-9-el-arte-de-la-buena-cocina-con-juan-bahena","status":"publish","type":"post","link":"https:\/\/startupjunkie.org\/ko\/en-espanol-9-el-arte-de-la-buena-cocina-con-juan-bahena\/","title":{"rendered":"En Espa\u00f1ol 9: El Arte de la Buena Cocina con Juan Bahena"},"content":{"rendered":"<p><iframe loading=\"lazy\" src=\"https:\/\/share.transistor.fm\/e\/3a597787\" width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless=\"\"><\/iframe><\/p>\n<p>\uc694\uc57d<\/p>\n<p>En esta edici\u00f3n n\u00famero 9 de Startup Junkie en espa\u00f1ol, entrevistamos a Juan Bahena, un destacado emprendedor en la industria restaurantera especializada en comida mexicana. Juan nos lleva a trav\u00e9s de su inspirador viaje con Tula, su aclamado restaurante ubicado en Downtown Fayetteville. Tula no solo se distingue por su aut\u00e9ntica cocina mexicana, sino tambi\u00e9n por la experiencia \u00fanica que ofrece a cada cliente. Desde platillos tradicionales hasta innovaciones culinarias, Juan nos muestra c\u00f3mo ha creado un lugar que va m\u00e1s all\u00e1 de la comida, fomentando una comunidad vibrante y apasionada alrededor de su negocio.<\/p>\n<p>Descubre c\u00f3mo Tula ha llegado a ser un referente en Fayetteville, donde cada comida es una celebraci\u00f3n de la cultura mexicana y cada visitante se convierte en parte de una gran familia.<\/p>\n<p>\u00a1No te pierdas esta conversaci\u00f3n llena de inspiraci\u00f3n y sabor!<\/p>\n<p>\u00a0<\/p>\n<p>\uba54\ubaa8 \ud45c\uc2dc<\/p>\n<p>(00:11) Introduction to Juan Bahena<\/p>\n<p>(02:38) The Inspiration behind Tula Mexican Restaurant<\/p>\n<p>(04:05) About Tula\u2019s Menu<\/p>\n<p>(07:23) The Dining Experience at Tula<\/p>\n<p>(09:32) Finding Your Value<\/p>\n<p>(12:37) Tula\u2019s Rule<\/p>\n<p>(15:26) Tula\u2019s Ideal Customer<\/p>\n<p>(17:23) Overcoming Career Obstacles<\/p>\n<p>(22:16) Business vs Community<\/p>\n<p>(37:24) Behind the Scenes of Tula<\/p>\n<p>(41:44) How to Get in Touch<\/p>\n<p>(47:34) Advice for Younger Self<\/p>\n<p>\u00a0<\/p>\n<p>\uc5f0\uacb0<\/p>\n<p><a href=\"https:\/\/www.linkedin.com\/in\/claudiapscott\/\">\ud074\ub77c\uc6b0\ub514\uc544 \uc2a4\ucf67<\/a><\/p>\n<p><a href=\"https:\/\/startupjunkie.org\/ko\/\">\uc2a4\ud0c0\ud2b8\uc5c5 \uc911\ub3c5\uc790<\/a><\/p>\n<p><a href=\"https:\/\/www.kiva-nwa.org\/\">Kiva Northwest Arkansas<\/a><\/p>\n<p><a href=\"https:\/\/www.linkedin.com\/in\/ana-ortiz-7647a8205\/\">Ana Ortiz<\/a><\/p>\n<p><a href=\"https:\/\/eforall.org\/\">Entrepreneurship for All (EforAll)<\/a><\/p>\n<p><a href=\"https:\/\/www.linkedin.com\/in\/andres-balderrama\/\">Andres Balderrama<\/a><\/p>\n<p><a href=\"https:\/\/www.linkedin.com\/in\/juan-bahena-34b65155\/\">Juan Bahena<\/a><\/p>\n<p><a href=\"https:\/\/www.tulamx.com\/\">Tula Mexican Restaurant<\/a><\/p>\n<p>\ud83c\udfa7 Follow the Startup Junkies Podcast on <a href=\"https:\/\/www.youtube.com\/playlist?list=PLDJDYh7-pd3x4ha7THQ6Y0bRu1P0RsDLj\">\uc720\ud29c\ube0c<\/a>, <a href=\"https:\/\/open.spotify.com\/show\/5DvdrBGZkf26aFNenMmayC\">\uc2a4\ud3ec\ud2f0\ud30c\uc774<\/a>, \uadf8\ub9ac\uace0 <a href=\"https:\/\/podcasts.apple.com\/us\/podcast\/the-startup-junkies-podcast\/id1014096501\">\uc560\ud50c \ud31f\uce90\uc2a4\ud2b8<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Summary En esta edici\u00f3n n\u00famero 9 de Startup Junkie en espa\u00f1ol, entrevistamos a Juan Bahena, un destacado emprendedor en la industria restaurantera especializada en comida mexicana. Juan nos lleva a trav\u00e9s de su inspirador viaje con Tula, su aclamado restaurante ubicado en Downtown Fayetteville. Tula no solo se\u2026<\/p>","protected":false},"author":3,"featured_media":5552,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_meta_description":"Summary En esta edici\u00f3n n\u00famero 9 de Startup Junkie en espa\u00f1ol, entrevistamos a Juan Bahena, un destacado emprendedor en la industria restaurantera\u2026","footnotes":""},"categories":[16],"tags":[],"class_list":["post-5970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-podcast"],"_links":{"self":[{"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/posts\/5970","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/comments?post=5970"}],"version-history":[{"count":0,"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/posts\/5970\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/media\/5552"}],"wp:attachment":[{"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/media?parent=5970"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/categories?post=5970"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/startupjunkie.org\/ko\/wp-json\/wp\/v2\/tags?post=5970"}],"curies":[{"name":"\uc6cc\ub4dc\ud504\ub808\uc2a4","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}